Soup, Entree, and Dessert

So many goodies on the menu lately, I can't seem to keep up with posting. Starting with some choccie divinity, I made these Chocolate Persimmon Parfaits the other evening using the Choccie Avocado Creme from my book.
There have been so many persimmons (the firm variety) around here lately, it's insane! Other than the obvious eating them "au natural", they make a great addition to cakes, ice cream, or parfaits.

I layered the creme with chopped persimmon, pomegranate seeds, walnuts, and cacao nibs, with a dusting of jarrah bee pollen on top. Simple and delish!
Moving onto the soupy side of things, I've been enjoying this refreshing cucumber soup for lunch the past few days since we have heaps of cukes hanging around, and a fabulous huge bunch of dill from the farmers market the other day.
Cucumber Dilly Soup

2 cups chopped cucumber
(unpeeled)
1 large stalk celery
1/2 medium avocado
1/3 cup dill, packed
1 1/2 cups water
1 Tbs lemon juice
1 small clove garlic
2 tsp apple cider vinegar
1-2 tsp honey
1/4 tsp Himalayan salt

Blend all ingredients until smooth. I garnished it with julienned dehydrated butternut squash and more dill.
We made some cool Cheesey Eggplant Roll Ups the other evening for dinner. It was Adam's creation - I just acted as the sous chef.
The dish consisted of thinly sliced marinated eggplant, marinated portobello mushrooms, spicy cashew cheeze, and funions (dehydrated, flavored onion rings), all rolled up.

They were dehydrated for a few hours to warm them up, then dressed up with chopped tomato, more cheeze, and green onion. We added a side salad for an excellent meal!
Savory smoothie goodness! You could easily sub the cucumber with zucchini.
I love how the pomegranates look like gems!

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6 Comments
  1. November 11, 2009 at 05:57
    Reply

    Oh my goodness, those eggplant roll-ups look divine! And I LOVE pomegranates!

  2. November 11, 2009 at 14:52
    Reply

    Your latest creations never disappoint!! Beautiful and nourishing.<br /><br /><br />Just saw your comment on my blog - SO glad that you tried the Coconut Bliss!! Keep enjoying :)

  3. November 11, 2009 at 15:03
    Reply

    I have been drooling over all your food lately my dear :) Thanks for coming by and enjoying my choc goodness from the screen. Now if only I could swap screens with you and eat some of your great raw treats, I'd be all set :)

  4. November 12, 2009 at 13:43
    Reply

    This is amazing! Im so happy that I found your blog! I am starting my journey to health by going raw today!!! I am trying to find friends to support me along the way and your blog is going to be a wonderful resource!<br />you can visit me at <br />www.rawjourneytohealth.blogspot.com my name is JL and my families personal blog is:<br />www.momtothreebabies.blogspot.com<br />have a great day!!

  5. November 12, 2009 at 19:50
    Reply

    It's official. You've been awarded the honor of "BEST BLOG" designation. See http://PsychicSunTiger.blogspot.com for details. :-D

  6. November 13, 2009 at 18:02
    Reply

    Thanks Fitness - I love poms too! What do you do w eggplant and poms?<br /><br />Veggie - YES! Im so glad I finally tried the coconut bliss! Thanks for all your reviews!<br /><br />Averie - haha yes I ALWAYS drool over your pics!!! I like the swapping idea! Sharsies!<br /><br />Mom - thank you, I will check out your blog. Three cheers to the start of your raw journey!!!<br /><br />Sun - Oh wow! my goodness, thank you! I will check it out!

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