Rawdorable Goodies – Part 1
For ages now, I have been wanting to make some goodies from my friend, Shannonmarie's blog, Rawdorable. When she posts her marvelous creations, I keep a mental note of which ones I want to try out as I practically drool over my keyboard. See, she has a sweet tooth, just like me, so a lot of her ingenious creations are on the sweet side. What really pulled me in were her "mallowmars" - A cookie base topped with thick vanilla cream, drizzled with chocolate! OMG! To be honest, I've never even heard of a mallowmar, much less tried one, but whatever - it looks great and I want to try one!
Banana Nut Donut Holes
Now, because Im a chocolate lover, I added cacao and carob powder to half of the dough for chocolate balls, and rolled some of them in a cacao/cinnamon mixture. Soft, sweet, and chocolatey.
Mmmm...I've got balls comin out the ying yang! Ok, onto my next project. Rawgalongs , Samoraws, and Mallowmars - but you'll have to stay tuned for my next post because these cookies are currently in my dehydrator to "bake" and then get covered in their respective toppings. In the meantime, get out the ol' food processor along with your nuts/dates, and give these yummies a try. Add your favourite flavours to create something new!
5 Comments
oh my goodness what decadent, luscious-looking treats!! yum!! I have Ani Phyo's "cook"book, and that donut hole recipe is in there (and it's PHENOMENAL).
Those look so yummy. One day i will have to try it whenever i get a dehydrator.
I just shredded a coconut and signed on to your blog to see if I could find a recipe for it...low and behold, exactly what I was looking for!<br /><br />I made your mexican feast for my carnivorous fiance and he loved it...it was fantastic! I love your blog -- it keeps me sane out here in Japan where the only thing raw is the sushi!
veggiegirl - thanks! Yes, these are sooo good, i really recommend! I think its the dried bananas that give it an extra "zing". <br /><br />luvey - you can make these without a dehydrator. they just need to be chilled. thats the great part!<br /><br />jp - oh, its so great that you made the mexican feast! I find it tastes so much like the "real" thing, lol. Oooh, you are lucky to get the best sushi in the world! I love to order a hand wrap (no rice - they always look at me strangely), with salmon, avocado, and cucumber. Mmmmm!
Yummy. Definitely a job well done :-)